First things first—where does Thandai come from? This spiced, nutty beverage dates back to
ancient India, where it was prepared with saffron, nuts, and aromatic spices to beat the summer
heat. Over time, it became synonymous with festivals like Holi and Maha Shivratri. Today,
Thandai is enjoyed in various flavors, and at Baker’s Super Mart, we’ve got all the syrups,
spices, and essentials to make your Thandai game top-notch.
Ready for Some Flavor? Let’s Stir Things Up!
Thandai is all about bold flavors and indulgent ingredients. Whether you prefer a classic version
or a fusion twist, there’s a Thandai for everyone! Here are some irresistible creations featuring
Kesar Pista and Rose Thandai syrups—perfect for any occasion:
Royal Kesar Pista Thandai
Nothing beats the richness of saffron and pistachios! Mix Kesar Pista syrup (try Raplap for an
authentic taste) with chilled milk and a dash of cardamom for a luxurious treat.
Rose Delight Thandai
A fragrant favorite! Blend Rose Thandai syrup with cold milk, top it with crushed almonds, and
garnish with rose petals for a floral, refreshing experience.
Badam Thandai Cooler
This one’s a powerhouse! Mix Badam syrup with chilled milk and a hint of nutmeg. A nourishing
drink packed with flavor!
Minty Rose Bliss
The name says it all! Muddle fresh mint leaves, add Rose Thandai syrup, and mix with chilled
milk for a cooling and fragrant delight.
Thandai Pairings: Delicious Dishes Meet Perfect Drinks
What’s better than a great Thandai? Pairing it with the right food! Here are some fun food
pairing ideas that’ll take your Thandai experience to the next level:
Festive Snacks: Serve Thandai with traditional Indian treats like gujiyas, malpuas, or mathris
for an authentic festive vibe.
Spicy Bites: The cooling effect of Thandai perfectly balances spicy dishes like chaat, kebabs,
or samosas, making it a perfect pairing for a feast.
Sweet Endings: Pair a dessert-friendly Rose or Kesar Pista Thandai with sweets like rasmalai,
kulfi, or coconut barfi. Absolute bliss!
At Baker’s Super Mart, we’ve got a full selection of snacks and desserts that will complement
your Thandai choices. Elevate the whole experience with just the right bite!
DIY Thandai at Home: Your Party, Your Rules!
Want to craft your own Thandai masterpiece at home? We’ve got you covered with a simple, fun
recipe that’ll wow your guests (or just yourself) in no time:
Recipe: Kesar Pista Thandai
Ingredients:
2 oz (60ml) Kesar Pista syrup (Raplap makes an excellent choice)
4 oz (120ml) chilled milk
1/2 tsp crushed cardamom
Ice cubes
Chopped pistachios and saffron strands for garnish
Instructions:
- Take a tall glass and pour in the Kesar Pista syrup.
- Add chilled milk and stir well to blend the flavors.
- Drop in ice cubes for a refreshing chill.
- Garnish with chopped pistachios and saffron strands for an extra touch of royalty.
The best Thandai is always served chilled and fresh, so don’t forget to prep ahead! And guess
what? Baker’s Super Mart has everything you need—Thandai syrups, nuts, spices, and even
the perfect glassware to make your Thandai experience as grand as it is delicious.
Why Baker’s Super Mart Should Be Your Thandai HQ
Need ingredients for your next festive Thandai treat? Baker’s Super Mart is the place to be!
We’ve got a wide range of Thandai syrups, spices, dry fruits, and all the essentials you need to
create the perfect drink. Whether you’re sticking to tradition or exploring new flavors, we’ve got
everything to make your next get-together unforgettable.
So, what are you waiting for? Grab your Thandai syrups, dry fruits, and spices, and let the
Thandai creativity begin! Cheers to rich flavors, good times, and unforgettable moments—only
at Baker’s Super Mart.
